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I must say that our experience was fantastic the other night. We decided on Crave for a night out with another couple and we very much pleased. It was our first time there as it was recommended by some mutual friends of ours. It was very busy this night. Service was a little slower due to the volume that was in the restaurant, but the meal was worth the wait. Every detail was covered from start to finish. My husband and I had the fillet mignon and our friends had the rack of lamb and the seafood pasta. For dessert we all shared the sample platter of desserts....SOOOO GOOOD! This will be our place to dine from now on. Keep doing what you're doing Crave.
This 'Fine Dining' eatery was one of our fav's, but noticed in the past few months a drastic drop in quality. Word is they let the exec chef go; apprentices and helpers doing the cooking,demoted the front of the house supervisor's wage to server's.( she left) Quite obvious, place is in trouble, but is that the way you build business.. amateur show here .
This place made a comeback last summer(2011), but ate here recently (spring of 012) don't know what happened but quality is very ordinary at best for the prices. Should have guessed why the 1/2 price internet coupons, panic time! DON'T WASTE YOUR MONEY FOLKS.
We live in the north and have dined a Crave on a few occasions. They've done a nice job with the environment and the wait staff are good. However, we've never been pleased with the food. We just gave it another chance and were let down again. Unfortunately, the Chef at this restaurant is just not of the caliber required for a place that wants to sell $30-40 entrees.
We visited Crave on January 25 as part of Londonlicious 2012. Service was very good, albeit a little slow to start. It took 10-15 minutes to get a drink order placed, but after that things moved at a better pace. The food was great; I had the roasted Red Pepper Soup which has just a bit of a afterbite to it and the Top Sirloin which actually was cooked properly (I asked for medium). My spouse had the Field Greens Salad and the Chicken Picatta and enjoyed both. The desserts (Chocolate Tort and Deep Fried Cheesecake) were both tasty and didn't look (or taste) like something from a grocery store freezer. The ambiance at Crave feels warm but I find the tables for 2 to be a little on the small side. One nice feature is the coat closet so you don't have to drape your coat over the back of your chair if you don't want to. We enjoyed our meal and would go again.
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