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DIVA AT THE MET
DIVA AT THE MET
645 Howe Street, Vancouver, BC V6C 2Y9
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Appears in 3 Smart Lists
Editor’s Pick
Stylish spots for Mother’s Day brunch in Vancouver
Forgot to get Mom a present this year? All will be forgiven if you treat her to a daytime feast at Diva at the Met. The hotel’s annual Mother’s Day brunch buffet ($69 per person) features a sumptuous all-you-can-eat menu created by executive chef Ken Galley. Start with a selection of cold nibbles (cheese, antipasto, chilled seafood) and then move on to the main event. Multiple plates will be in order when you see this lavish spread of Western classics and Asian delights. Thrill your taste buds with blueberry pancakes, spring rolls, made-to-order omelettes, Thai chicken stir-fry, and much more.
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Sweet sips to enjoy at the Vancouver Hot Chocolate Festival
If you find yourself downtown and in need of a mid-day pick-me-up, duck inside the Metropolitan Hotel and grab a table at this elegant dining room. With two sensational hot chocolate flavours to choose from, adventurous sippers won’t be disappointed. The adults-only Peppermint Pole Dance is made with 64 percent Valrhona Manjari Madagascar chocolate, peppermint schnapps and a hint of pineapple. The seductive and spicy Bengal Bliss features semi-sweet cocoa, cinnamon, cloves, pink peppercorn, chili and black pepper and is finished off with a dollop of Chantilly cream.
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Dine Out Vancouver Festival: $40 Menus
Diva at the Met is showcasing innovative cuisine, firmly rooted in the bounty of the region. The chef brings a true respect for ingredients and a reputation for highlighting them through both traditional and modern cooking techniques. Diva's cuisine is taken to the next level with his creative, contemporary approach. Special offerings include Diva’s chef's table seats overlooking the open kitchen, tasting menus paired with wine selections, and innovative seasonal menus.
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