Since its inception in 2002, the St. Louis Bar and Grill franchise chain has continued to earn praise for its consistent delivery of a truly superior wing and rib product while the wide variety of proprietary sauces developed over the years have served to further elevate the already unique St. Louis Bar and Grill experience!Today, St. Louis Bar and Grill proudly stands apart from the multitude of casual-dining, concept-driven franchise models on the market. By exceeding guest expectations of product and experience, developing a brand image with a distinct and Devilishly Good attitude, and expanding the St. Louis Bar and Grill franchise system carefully and responsibly, it's earned a reputation as a cultural 'institution' with an expanding, loyal customer base and 'one of the hottest franchise opportunities' within the restaurant industry!more...See more text
I was in this location on Boxing Day with my family. The wings where over cooked but that wasn't the most disturbing part! The Blonde bartender that was working was wearing a dress that was cut down to her navel. Now if I was just there with my boyfriend I wouldn't have crared as much but I was there with my parents and was embarrassed that I had asked them to meet us there for dinner. Very disappointed that management would allow that.