MTL à TABLE 21$ menus
While the tasting menu is often a surprise based on the chef’s daily creations using local and in-season ingredients, these fixed prices menus planned for MTL à TABLE give patrons the opportunity to select from a pre-determined menu with choices for each course. The MàT event will be celebrated from October 29 to November 8. To make a reservation, select a restaurant and tap the "Book a Table Now" or "Call Restaurant" button.
Pizzeria Roméo
285, ave du Mont-Royal E, Montréal, QC H2T 1P6Pizzeria Roméo is an unpretentious Plateau place and that's the way we like it. Small and cozy, it exudes understated chic, and delivers what it sets out to: really awesome pizza. Sure, other menu features, like the beef carpaccio and the arancini make our taste buds happy, but it's really built its reputation as the late-night go-to place when you want to bite into a perfectly crispy disc, layered with tomato sauce and topped with some of the freshest ingredients and truly unctuous cheeses.
Restaurant Le Bourlingueur
363, rue Saint-François-Xavier, Montréal, QC H2Y 3P9Close to the St. Lawrence River is Le Bourlingueur with its menu of seafood specialties, in particular poached salmon. Fish and seafood lovers, as well as those craving red meat, will find satisfaction in the chef's selection, served in an unpretentious atmosphere.
Laika
4040, boul Saint-Laurent, Montréal, QC H2W 1Y8Restaurant, Wi-Fi café, bar or lounge? Trick question – it's all four. For a quick and quality lunch, a weekend brunch or just a glass of vino with friends any time between noon and 3 a.m., this haunt – frequented by artists, photographers and neighbourhood faces – is the hangout of choice for the open-source crowd, the urban nature lover and all-round appreciators of sweet electronic ambiance. Smooth stuff indeed.
Restaurant Sandhu
4548, av Papineau, Montréal, QC H2H 1V3Restaurant Sandhu offers Indian and Italian cuisine with specialties including butter chicken, lamb Madras, pizza, scaloppini, and salmon tartare. An extensive wine list offers a diverse selection. The atmosphere is warm and friendly, and the bright décor is a mix of brick and wood bathed in natural light.
GURU bistro indien
3464, rue Saint-Denis, Montréal, QC H2X 3L3Serving up Québec-Indian fusion cuisine, Guru offers specialties including a Tandoori chicken club sandwich with bacon, and a poutine with butter chicken. A personalized table d'hôte menu is also available at this unique bistro.
Enoteca Monza Pizzeria Moderna
1251 Avenue McGill College, Montréal, QC H3B 2Y4Known for its thin, crust wood-fired pizzas and variety of authentic Italian appetizers and pastas, this is the go-to destination for business lunches, after-work cocktails, family dinners, casual nights with friends, or an evening with that special someone. The restaurant carries an extensive wine list and a large selection of wines served by the glass. The atmosphere is chic yet laid-back, in an open-concept setting with a mezzanine and large TV screens for sporting events.
Ace Deli & Bar
420, rue Sherbrooke O, Montréal, QC H3A 1B4Specializing in leisure and business meetings, wedding packages, birthday parties, private conferences, and other events, Ace Deli and Bar doles out smoked meat, pasta and sandwiches, and, for banquet groups, chicken parmigiana and buffet-style fare. The setting is modern and the atmosphere warm, casual and family-friendly.
Taverne Gaspar
89, rue de la Commune E, Montréal, QC H2Y 1J1Taverne Gaspar serves fresh, pub-style fare in a classic setting overlooking the waterfront. The former 19th-century warehouse preserves much of its historic charm and furnishings, and, come summer, the large patio welcomes lovely outdoor dining. The wine list offers a variety of imports, while the beer selection includes local favourites like the house brew, Taverne Gaspar Lager. Customized cocktails and 11 bourbon labels complete the vast drink options. The venue accommodates groups of up to 35, and, for larger gatherings, can be reserved in its entirety. A banquet space is also available at the adjacent Auberge du Vieux-Port property.
Vieux Port Steakhouse
425, rue Saint-Jean-Baptiste, Montréal, QC H2Y 2Z7In the heart of Old Montréal, the Vieux-Port Steakhouse, located in a building dating back to 1880, offers dining rooms with a classic, warm and welcoming atmosphere. The restaurant is renowned for its pepper steak, fresh fish and seafood, including lobster, and on Sundays, guests can benefit from a generous brunch. In the summertime, the magnificent outdoor terrace is a choice setting in which to enjoy the balmy evenings of the season.
Bevo bar + Pizzeria
410, rue Saint-Vincent, Montréal, QC H2Y 3A5BEVO Bar + Pizzeria is a lively Old Montréal hotspot for authentic Italian pizzas cooked in a wood-burning oven. Featured dishes include the Margherita (pizza with mozzarella, tomato sauce, basil), Cotto e Bocconcini (pizza with prosciutto cotto, portobello mushrooms, tomato sauce, mozzarella, bocconcini), Porchetta al Forno (roasted pork loin, fresh herbs, white wine), and Piatto BEVO (big plate of cold cuts, marinated vegetables). An extensive wine list complements the menu, and from Thursday through Saturday, a DJ accompanies guests with music late into the night.
Bar Lounge Les Voyageurs
900, boul René-Lévesque O, Montréal, QC H3B 4A5Comfortable, intimate, and the perfect place to unwind, Les Voyageurs is a bar/lounge offering table d'hôte, à la carte, cocktail hour and evening menus under the guidance of chef Alain Pignard. The noontime menu, in particular, features delicious international specialties that are popular with businesspeople. From Monday to Saturday, a pianist accompanies evening guests. In addition, groups can take advantage of a customized menu.
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