Main Deli Steak House He acquired the specialized ovens and equipment, and learned, the hard way, how to season, slow-cook, and hot-smoke his brisket to its present day perfection. That's how we know nobody else in the world makes smoked meat the way we do.
SPECIAL 16 oz. Rib steak with spices and garlic, served with liver and frank entree, coleslaw, pickle and french fries. Also available – Jumbo size 20 oz.
BABY BACK RIBS
Baby back ribs with sweet sauce, liver and sausage entrée, french fries, pickles and coleslaw
BEEF RIBS
Served with liver and frank entree, french fries, coleslaw and pickle
MAIN BURGER
Tomato, Lettuce, sauteed onions, mushrooms, smoked meat, mozzarella cheese, pickle, dijon mustard on a vienna roll with french fries
SIDES / PLATS D'ACCOMPAGNEMENTS MENU - Main Deli
POTATO VERENEKES
Potato Verenekes with fried onions served with sourcream or apple sauce
POTATO LATKAS
Potato latkas served with sour cream
DESSERTS MENU - Main Deli
PECAN PIE
Pecan Pie
KEY LIME PIE
Key Lime Pie
ASSORTED HOMEMADE CHEESECAKES
Assorted homemade cheesecakes, peanut butter, NY strawberry and blueberry
Delicious, a real staple for smoked meat and steaks. Many times people head over here when the line is too long at Schwartz when in reality this is an excellent first choice!