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Most of our breakfasts are served with grated hashbrowns grilled on both sides. If you prefer a change we offer a variety upon request: sliced pan fries, sliced deep fried pan fries or savoury hashbrowns. Served anytime.
Two Eggs Any Style
Two farm fresh eggs and hashbrowns will do it. Served with toast.
French Toast
Three huge slice of egg bread, a generous covering of icing suger - served with hot syrup.
Hot Cakes
Three Fraser Valley sized hot cakes, topped with whipped butter - the syrups hot.....
Bacon & Eggs
4 strips of bacon, two farm fresh eggs & hashbrowns. You may substitute the bacon for ham or sausage if you'd like. Served with a choice of white, brown, sourdough or rye toast.
Farmer Sausage & Eggs
Fraser Valley Meat's own Farmer's sausage, a couple of farm fresh eggs, hashbrowns and served with toast. Try this with steak sauce!
Farmer's Breakfast
We dice the farmers sausage with savoury diced hashbrowns, pepers, onions and tomatoes. Scramble the eggs, mix and grill it up. Top it with mild cheddar cheese. Served with toast.
Three Egg Cheese Omlette
Use your imagination to create your favourite omelette (extra ingredients .60 cents each). Served with hashbrowns and goes great with sourdough toast.
Breakfast Muffin
Thick ham, egg and cheese between a toasted English muffin - a quick breakfast. Served with hashbrowns.
French Toast, Bacon & Eggs
Two thick slices of egg bread covered in icing sugar, 3 strips of bacon and two farm fresh eggs - hpoe you're hungry! (You may substitute French toast for Hot Cakes and the bacon for sausage or ham.)
Eggs Benny
A toasted English muffin, two poached farm fresh eggs and ham smothered in creamy hollandaise - we'll throw in the hashbrowns.
Mexi Wrap
Scrambled eggs, bacon, sausage, peppers & Cheddar/Jack cheese with salsa on the side. Served wrapped in a tortilla with savoury diced hashbrowns.
Scrable Wrap
Scrambled eggs, peppers tomatoes & Cheddar/Jack cheese. Served wrapped in a tprtilla with savoury diced hashbrowns.
Fish & Chips
English cut cod served with a side salad and French fries. We include tartat sauce, a lemon wedge and a dinner bun to make this a popular choice.
Baron O'Beef
We use our own top round served in a toasted hoagie bun with au jus dip a side salad and French Fries.
Chicken Fingers
All white breast fillet chicken tenders served with your choice of dip, side salad & French fries. Four fingers for sure.
Spinach Salad & Chicken Fingers
Fresh spinach salad mixed with our wonderful creamy sweet dressing, sliced mushrooms, real bacon bits & cauliflower topped with grated egg. Served with all white breast fillet chicken tenders (dips) & garlic toast.
Donair
Thinly sliced seasoned beef and lamb with onion, tomatoes, parsley,and a zesty sauce wrapped in pita bread. Served with side salad. Besides our pie, it's one of the most talked about.
Cold Plate
Cold cuts of turkey, ham, tomato, cucumber, celery, cheddar cheese and an egg. Served with potatoe salad and a dinner bun with your choice of dressing.
Hot Stuffed Baked Potato
Stuffed? Mashed potatoes, cheddar cheese, green onions and real bacon bits stuffed in a potato skin. Served with a generous portion of sour cream.
Side Salad
Served with your choice of homemade dressing on the side - this will leave room for pie.
Tossed Garden Salad
Large and crisp with an egg on top. Served with your choice of homemade dressing and a dinner bun. Try this with our rich blue cheese dressing.
Shrimp Salad
A large garden salad, loaded with baby shrimp. Served with an egg on top, garlic toast, lemon wedge and your choice of homemade dressing - won't scrimp on the shrimp.
Caesar Salad
Served with garlic toast - it took us years to get this right.
Chef's Salad
Large garden salad, topped with fresh roasted turkey, ham, egg and extra cheddar cheese. Served with your choice of homemade dressing and garlic toast - not just a salad!
Spinach Salad
This is the best dressing we make. We top off this salad with egg, real bacon bits, cauliflower and fresh mushrooms. Served with garlic toast.
With each one of our 1/4 pound burgers you have a choice of French fries, homemade potato salad or side salad (with homemade dressing on the side.) Try substituting....spicy spiral fries or onion rings for an additional .99 cents or maybe our ever so popular Spinach or Caesar salad for just $1.99 extra.
With each one of our 1/4 pound burgers you have a choice of French fries, homemade potato salad or side salad (with homemade dressing on the side.) Try substituting....spicy spiral fries or onion rings for an additional .99 cents or maybe our ever so popu
Bacon, fresh mushrooms, fried onions, cheese, lettuce and tomato. Pass the napkins please!
Jack Burger
Monterey Jack cheese, bacon, onions, lettuce and tomato.
Country Burger
Bacon, fresh mushrooms, Mozza cheese, raw onions, lettuce and tomato. The Airport Burger's cousin!
Deluxe Cheese Burger
Cheese, onions, lettuce and tomato. Let's keep it simple.
Mushroom (beef) Burger
Loads of fresh mushrooms, onions, lettuce and tomato. Mmmarvelous!
Grilled Chicken Burger
A 5oz bone less skinless all white brest fillet. Served open faced with lettuce & tomato. Add Swiss, bacon, mushrooms $1.00 extra each.
Garden Burger (Vegetarian
Served open faced with onion, lettuce, and tomato - a great change from the usual.
Patty Melt (on rye
This grilled sandwich features a quarter pound patty smothered in sautéed onions and melted cheddar cheese.
Monte Cristo
Grilled egg dipped bread with ham, turkey and Swiss cheese.
Chicken Caesar Wrap
Our popular Caesar salad with diced all white breast filet of chicken & a sprinkle of Asiago cheese wrapped in a tortilla.
Bacon & Tomato
We'll thrown in the "L" if you like!
Chicken Tender Wrap
Two all white breast fillet chicken tenders with bacon, cheddar/jack cheese, lettuce, tomato & creamy ranch dressing wrapped in a tortilla.
Veggie Wrap
Lettuce, tomatoes, cucumbers, onions, cheddar/jack cheese & creamy ranch dressing wrapped in a tortilla.
Rueben (on rye
Swiss cheese, smoked corned beef and sauerkraut, French dipped. /p
Clubhouse (2 stories)
First floor - ham, turkey and lettuce.
Second floor - bacon and tomato.
Corned Beef (on rye
With hot mustard of course!
Grilled Cheese
It's not just for kids! Add ham $1.00 extra
Closed Denver
Rather have it open?
Tuna
Dolphin friendly!
Devilled Egg
Heavenly
Turkey
Ya, ya it's real!
APPLE
(TRADITONAL)
GERMAN APPLE*
(CREAM OVER APPLES AND SUGER TOPPING)
DUTCH APPLE*
{ROLLED OAT AND BROWN SUGAR TOPPING)
CARAMEL APPLE*
(CARAMELIZED APPLES WITH PECANS)
BLACKBERRY -APPLE
CRAN-AP-PEACH
{CRANBERRIES-APPLES-PEACHES)
BLUEBERRY
BLUEBERRY-PEACH
BLACKBERRY
BLACKBERRY-PEACH
BUMBLEBERRY
{MIXTURE OF BERRIES W/ PEACHES)
BANANA CREAM*
COCONUT BANANA
COCONUT CREAM**
BING CHERRY
SOUR CHERRY
RHUBARB
RHUBARB CRUNCH*
{BROWN SUGAR TOPPING)
STRAWBERRY-RHUBARB
RASPBERRY
{AVAILABLE IN SEASON ONLY)
RASPBERRY-BLUEBERRY
RASPBERRY-PEACH
RASPBERRY-RHUBARB
PEACHES 'N' CREAM*
{CREAM OVER PEACHES AND SUGAR TOPPING)
RAISIN
LEMON MERINGUE*
SOUR CREAM LEMON*
(SOUR CREAM MIXED INSIDE AND IN THE TOPPING)
FLAPPER*
(VANILLA CUSTARD- MERINGUE TOP)
BUTTER PECAN*
CHOCOLATE PECAN DREAM**
CHOCOLATE CREAM LAYERED WITH CARAMEL
SAUCE & CHOPPED PECANS)
CHOCOLATE CREAM**
CHOCOLATE MARBLE**
(WHITE AND DARK CHOCOLATE)
PUMPKIN**
PEACH**
(AVAILABLE IN SEASON ONLY)
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The Chilliwack Airport Coffee Shop is one of those places where you don't have to be concerned about the quality or service, it's always good. It's the kind of place you probably went to as a teenager where you could come as you are & know you'd feel comfortable. Like a Truck Stop or Canteen. This place doesn't put on airs or try to distinguish itself - it's just a good place to eat with reasonable prices. Best place in Chilliwack!
This place is famous for its homemade pies. Flying clubs often have days with the Airport Cafe on the itinerary so they can fly in for pie and its fun to sit in the cafe and watch small planes come and go. Kids love it! They have a large variety of fruit and berry-based pies, as well as cheesecake varieties and coconut cream pie. We like to go for lunch. It is good honest diner food, with big portions and friendly service from experienced waitresses. Because the end game is always to leave room for pie, we often split a sandwich and they are happy to accomodate that request. Their burgers are good and all of their sandwiches are delicious, made with real meat instead of sliced turkey or ham roll. The potato salad is right up there with the pie as a good reason to eat there. Their Friday clam chowder is excellent, too. In all the times I've gone, my only complaint has ever been about the quality of the breakfast sausages they use.
we found that the service was great food was exalent would recammond it to any one
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