A house specialty, the chocolate mousse cake at the World Bier Haus is a hit with the Glenmore Landing restaurant’s regulars. Created with Callebaut chocolate, the cake features an almond crust and is served with whipped cream and berry compote.
The butter chicken poutine at 1600 World Bier Haus is a hearty meeting of Eastern and Western cuisines, highlighted by a combination of house fries, cheese curds, chipotle yogurt, sauteed chicken and creamy butter chicken sauce. And if you can’t make it to the Pump Hill-adjacent bar in time, this poutine is also available at 1600’s sister locations, 722 World Bier Haus in West Springs and 1410 World Bier Haus on 17 Avenue.
This bright and buzzy restaurant and lounge serves a seriously tasty selection of European beers with its inventive and shareable pub-style food that includes pizzas, paninis and plenty of snackables. A solid list of German and Belgian beers are served as well as top Alberta craft brew labels.