This is the best all u can eat sushi in Brampton. The food quality is good, selection is good and the staff are very friendly. Nice atmosphere. You can't go wrong here. And the vanilla ice cream on the all u can eat dessert menu is the best vanilla ice cream I've had, which is surprising coming from a Japanese sushi restaurantRead more
Ok so Sauga is full of great places, and Axia is one of those great places we always meet friends at when we're in the region.
The sushi here is quality and consistent. You can tell right away that they use a higher grade of fish than some of the local AYCE (all-you-can-eat) places. The Dragon rolls and spicy rolls are pretty much different than any other place I've been to which keeps me coming back.
The wifey doesn't like sushi, so she likes to stick with the Chinese and Thai food which she absolutely loves.
The look and feel is nice, sort of like an outdoorsy theme. Service was friendly and fast and the bill is reasonable for a place like this.
Anyways, give Axia a try, it's one of those places that'll keep you coming back for more.Read more
The many flavours of Thai restaurants in Toronto ON
Thai cuisine enjoys great popularity worldwide, and for good reason. The dishes are characterized by a harmony of sweet and sour flavours and fresh, bold ingredients like basil, cilantro, lime leaves and mint.
In addition to the freshness of the ingredients, the other big benefit of eating Thai food is economic: most Thai restaurants are quite affordable.
What you'll find on your plate A typical meal consists of a soup, a curry dish or a spicy salad, along with fish and vegetables. To whet your appetite, here are some classic Thai recipes:
Tom yam kung: shrimp and lemongrass soup
Tom ka gay: coconut milk soup with chicken, lemongrass, chili and lime
Pad Thai: fried rice noodles served with bean sprouts and chopped peanuts
Khao niao mamuang: sticky rice with coconut and mango—fruit is the honoured guest at dessert time
Salty fish sauce compliments many Thai dishes. It enhances stews and sautés, as does galangal, which is similar to ginger. Cashews and curry are other musts.
Spicy sauces are often used as well. These are typically made of roasted or dried chili peppers, garlic, shallots, lemon or other citrus fruits, tamarind and vinegar. Keep in mind that the number of little hot peppers shown beside each dish on the menu (one or two or three) usually indicates the level of spiciness.
Another typical recipe is papaya salad, which is enjoyed by everybody in Thailand, from the poorest of families to the clients of the most contemporary Thai restaurants.
Where to go? To choose a Thai restaurant in Toronto ON, rely on the recommendations of friends or local merchants. In fact, the next time you go to the hair salon in Toronto ON, your hairdresser may be able to recommend the best place for Thai food while you’re in the neighbourhood.