Served with jasmin rice and Vegetable Stir-fry
A) GRILLED CHICKEN
Char-broiled chicken breast served with honey, garlic and lemongrass sauce.
B) SPICY THAI STEAK
C)LEMONGRASS RIBS
Pork back rib marinated with lemongrass and broiled to perfection and serving with orange n tamarind sauce
D)YOUNG MUSCOVY DUCK
Grilled young Muscovy duck cooked in a traditional red curry sauce with pineapple, wild ginger, kaffir lime leaves and basil.
E) LAMB MASSAMAN
Massaman curry lamb tenderloin Muslim style (Southern Thailand).
F) SALMON
Grilled filet of salmon served with pepper sauce.
G) GRILLED SEAFOOD
Grilled tiger shrimps, scallops and squids with spicy lemongrass and tamarind glaze.
1) SPRING ROLLS
Crispy imperial rolls filled with mixed vegetables, bamboo shoots and vermicelli served with ginger-flavoured coleslaw and
traditional dipping sauce.
2) CROQUETTES
Traditional Thai Seafood croquettes with kaffir lime leaves and basil served with ginger-flavoured coleslaw and peanut sauce.
3) FRESH SPRING ROLLS(2)
Les prix peuvent changer sans préavis | Prices are subject to change without notice.Vermicelli, lettuce, bean sprouts, mint, basil, coriander and your choice of tofu, marinated chicken or shrimp wrapped in rice
paper and served with peanut dip
4) THAI SPRING ROLLS
Crispy spring rolls filled with Chicken and shrimp served with ginger-flavoured coleslaw and traditional dipping sauce.
5) CHICKEN SATAY
Bamboo skewers of grilled tandoori chicken served with ginger-flavoured coleslaw, shrimp chips and peanut sauce
6) SHRIMP SPRING ROLLS
Crispy spring rolls filled with shrimp served with ginger-flavoured coleslaw and traditional dipping sauce.
7) SHRIMP CHIPS
shrimp chips served with ginger-flavoured coleslaw and peanut sauce.
Prepared with your choice of
Mixed vegetables 4.95 | Chicken or Tofu 5.95 | Shrimps 6.95
8 ) TOM YUM
Hot and sour soup seasoned with lemongrass, kaffir lime leaves, coriander, chives, mushrooms and lemon juice.
9 ) TOM KHA
Traditional coconut milk soup seasoned with lemongrass, kaffir lime leaves, coriander, chives, mushroom and lemon juice.
10 ) KIEW NAM
soup of wonton stuffed with chicken and shrimp.
Served with jasmin rice and prepared with your choice of:
Mixed vegetables 13.95/Chicken breast, beef tenderloin, pork or Organic tofu 15.95| Tiger shrimps, squid or scallops 17.95 | Mixed seafood 24.95
11) PRARAM
Yellow curry prepared with coconut milk,napa(Korean cabbage) roasted peanuts and fresh ginger.
(Lunch combo four two #1)
(4)Vegetables spring rolls
Yellow curry chicken
Shrimp cashew nut
Pad Thai with pork
Rice
Cream of tapioca pearl with coconut milk and tropical fruits (2)
Coffee or tea (2)
(Lunch combo for two #2)
Shrimp spring rolls(4)
/Green curry chicken/Seafood cashew nut/ Beef in ginger sauce/ Rice/ Cream of tapioca pearl with coconut milk and tropical fruit (2)
/Coffee or tea (2)
1) SPRING ROLLS
Crispy imperial rolls filled with mixed vegetables, bamboo shoots and vermicelli served with ginger-flavoured coleslaw and
traditional dipping sauce.
2) SHRIMP SPRING ROLLS
Crispy spring rolls filled with shrimp served with ginger-flavored coleslaw and traditional dipping sauce.
3) FRESH SPRING ROLLS
Grilled marinated chicken, vermicelli, lettuce, bean sprouts,mint, basil and coriander wrapped in a rice wrapper served with peanut dip.
4) THAI SPRING ROLLS
Crispy spring rolls filled with Chicken and shrimp served with ginger-flavoured coleslaw and traditional dipping sauce.
5) SHRIMP CHIPS
shrimp chips served with ginger-flavoured coleslaw and peanut sauce.
A) YUM SALAD
I-Sarn style salad with a roasted peanut and lime dressing and your choice of
hicken breast, pork ,beef tenderloin or Organic tofu 12.95
tiger shrimps, squid or scallops 14.95
mixed seafood 16.95
B) GAUY-TIEW
Rice noodles, fresh coriander and bean sprouts served with or without broth and your choice of
/ mixed vegetables 10.95/chicken breast, pork ,beef tenderloin or Organic tofu 12.95 / tiger shrimps, squid or scallops 14.95 / mixed seafood 16.95
Apple & Mango Crisp
. Topping with whipped cream.
Stickyrice Mango
Wild rice with coconut flavour topping with sweet mango
Almond Cream
Roasted almond creamcheese with lemond and french vanilatopping with raspberry.
Tapioca Pearl
Traditional thai tapioca pearl with coconut meat and jackfruit.
Cream Caramel
Orange n Ginger flavour cream caramel.
Stickyrice Ice cream
Pandanus flavour wild rice and roasted peanut topping with your choice of mango or coconut Icecream.
Banana Orange Cheesecake
Coulis with Belgium chocolate.
C) PAD THAI
Rice noodles, bean sprouts, roasted peanuts stir-fried with sweet 'n sour sauce and your choice of
/ mixed vegetables 10.95/chicken breast, pork ,beef tenderloin or Organic tofu 12.95s / tiger shrimps, squid or scallops 14.95 / mixed seafood 16.95
D) PAD KHEE MAO
Rice noodles stir-fried with wild ginger, Thai eggplant, basil and fresh pepper corn and your choice of / mixed vegetables 10.95/chicken breast, pork ,beef tenderloin or Organic tofu 12.95 / tiger shrimps, squid or scallops 14.95 / mixed seafood 16.95
E) KHAO SOY
Traditional Northern of Thailand yellow curry with fresh ginger, coriander,
peanut sauce and egg noodle with your choice ofs / mixed vegetables 10.95s / tiger shrimps, squid or scallops 14.95 / mixed seafood 16.95
/chicken breast, pork ,beef tenderloin or Organic tofu
F) PAD KRA-PAO
Garden fresh chillies stir-fried with basil sauce and your choice of
/ mixed vegetables 10.95/chicken breast, pork ,beef tenderloin or Organic tofu 12.95s / tiger shrimps, squid or scallops 14.95/ mixed seafood 16.95
G) PAD KHING
Garden fresh ginger stir-fried with Chez le Thai sauce and your choice of
mixed vegetables 10.95/chicken breast, pork ,beef tenderloin or Organic tofu 12.95 /tiger shrimps, squid or scallops 14.95/ mixed seafood 16.95
H) PAD GRATIAM-PRIGTHAI
Garlic and pepper stir-fried with Chez le Thaï stir-fry sauce and your choice of
/ mixed vegetables 10.95
/chicken breast, pork ,beef tenderloin or Organic tofu 12.95 / tiger shrimps, squid or scallops 14.95
/ mixed seafood 16.95
I) PAD MED MAMOUNG
Traditional thai favorite flambe sauteed of roasted cashew nut, sundried hot chilies and Chez le thai stir-fry
sauce and your choice of
mixed vegetables 10.95/chicken breast, pork ,beef tenderloin or Organic tofu 12.95/ tiger shrimps, squid or scallops 14.95/ mixed seafood 16.95
J) GAENG GAREE
Yellow curry prepared with coconut milk, potato, coriander and your choice of
mixed vegetables 10.95/chicken breast, pork ,beef tenderloin or Organic tofu 12.95 / tiger shrimps, squid or scallops 14.95/ mixed seafood 16.95
K) GAENG KHIEW WARN
Green curry prepared with coconut milk, basil, bamboo shoots, eggplant and your choice of
mixed vegetables 10.95/ chicken breast, pork ,beef
tenderloin or Organic tofu 12.95/ tiger shrimps, squid or scallops 14.95 / mixed seafood 16.95
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Très bon ,les plats sont généreux.
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