Grilled chicken breast
Grilled shrimp
Grilled salmon
Grilled scallop skewer
Grilled 6 oz. Certified Angus Beef® sirloin steak
Mandarin Almond
Romaine lettuce topped with mandarin oranges, sliced almonds and green onions dressed with our homemade tarragon vinaigrette
Spinach
A bed of baby spinach topped with shredded egg, crisp bacon and mushrooms dressed with our homemade tarragon vinaigrette
Garden Mix
A medley of mixed greens topped with fresh cucumbers, tomatoes and red onions; served with your choice of dressin
Caesar
Romaine lettuce tossed in a creamy garlic caesar dressing topped with crisp bacon, homemade croutons, fresh parmesan cheese and a twist of lemon
Greek
A medley of mixed greens topped with black olives, tomatoes, cucumber, red onions and feta cheese with our homemade vinaigrette dressing
Cobb Salad with Chicken
Romaine lettuce with grilled chicken, tomato, sliced egg, bacon, sweet bell peppers, cucumbers and mixed cheese; served with garlic flat bread.
Soup of the Day
Chef Feature of the Day
Ask your server about our delicious daily feature
Soup and Salad
Enjoy a bowl of our homemade soup of the day with one of our five fresh salads Garden,Mandarin Almond
Pasta and Salad
Linguine pasta tossed with your choice of Alfredo, Tomato Marinara or Rosé sauce; served with a crisp side salad and garlic flat bread.
Steak Sandwich
A 6 oz. Certified Angus Beef® sirloin steak topped with sautéed mushrooms,
onions and peppers; served open faced on a slice of French baguette with fresh
cut fries
Fish and Chips
A lightly battered, 8 oz. Haddock fillet served with fresh cut fries and our house coleslaw
Crisp Chicken Tenders
Homemade, hand breaded chicken breast strips served with fresh cut fries and plum sauce
Santa Fe Chicken Wrap
Grilled chicken breast, sautéed peppers and onions, three cheese blend,
homemade guacamole and salsa in a flour tortilla
All sandwiches are served with your choice of fresh cut fries or
soup of the day or one of our five side salads; Garden, Mandarin
Almond, Spinach (add $1), Caesar (add $1) or Greek (add $1)
Berc's Burger
Our homemade sirloin burger seasoned to perfection and topped with crisp lettuce, tomato, onion and pickle
Open Faced Hot Beef on a Bun
Slow-roasted slices of tender roast beef in au jus, topped with sautéed onions,mushrooms and swiss cheese
Smoked Turkey Canadian Club
Smoked deli style turkey breast, peameal bacon, havarti cheese, alfalfa sprouts, tomato and cranberry mayonnaise on toasted twelve grain bread
Chicken Quesadilla
Grilled chicken breast, melted cheese, diced tomatoes, onions and peppers in a flour tortilla; served with a side of salsa and sour cream
Substitute Certified Angus Beef® sirloin steak for $5.99
Crispy Chicken Caesar Wrap
Our homemade, hand breaded chicken strips and caesar salad wrapped in a flour tortilla
Our lunch steaks are served with sautéed button mushrooms
and your choice of fresh cut fries or soup of the day or one of
our five side salads; Garden, Mandarin Almond, Spinach (add$1),
Caesar (add$1) or Greek (add $1)
Sirloin
A lighter cut steak that is lean, tender and full of robust beef flavour
Top Sirloin
Our classic baseball cut is lean and full of robust beef flavour
Suggested medium or less
Filet Mignon
Our most tender cut wrapped in bacon
Ribeye
Our most flavourful of steaks with generous marbling throughout
New York Strip
Our strip is a lean and tender centre cut.
The Cowboy
A thicker ribeye steak attached to the bone; the best for flavour
HOW WOULD YOU LIKE YOUR STEAK PREPARED?
Rare: very red, cool centre
Medium Rare: pink, warm through
Medium: pink, hot centre
Medium Well: slight hint of pink
Well done: no pink
Start with a bowl of our homemade soup or choose one of our five crisp side
salads to start for an additional $3.49; Garden, Mandarin Almond,
Spinach (add$1), Caesar (add$1) or Greek (add $1)
Fresh Loaf
with herbed butter
Cheesy Garlic Flat Bread
Bruschetta Cheese Bread
Seafood Pasta
Grilled scallops, tiger shrimp and mussels tossed in basil pesto with linguine, topped with shaved parmesan
Chicken Alfredo
Fresh chicken breast and seasonal vegetables tossed in our homemade creamy alfredo sauce; topped with shaved parmesan cheese
Berc's Penne
A vegetarian dish with a medley of fresh vegetables and penne tossed in our homemade marinara sauce; topped with feta cheese
Chicken Yakasoba
Chicken breast, low mein noodles and sautéed vegetables tossed in our homemade Yakasoba sauce; sprinkled with sesame seed
(Substitute Certified Angus Beef® sirloin steak for $5.99)
Sausage Pepper Penne
Hot Italian sausage, peppers and onions tossed with penne in our homemade marinara sauce; topped with shaved parmesan cheese
Fresh Loaf
herbed butter
Cheesy Garlic Flat Bread
Bruschetta Cheese Bread
New England Crab Cakes
smoky tomato aioli
Classic Shrimp Cocktail
lemon infused seafood sauce
Baked Brie
toasted almonds, fresh fruit and bread
Calamari
salt & pepper breaded, smoky roasted tomato sauce
Bacon Wrapped Scallops
horseradish lemon vinaigrette
Escargot En Coquille
garlic, spinach, parmesan and parsley, in shell
Fresh PEI Mussels
ask your server for todays flavour
Coconut Shrimp
thai chili sauce
Pan Seared Scallops
basil beurre blanc
French Onion Soup
traditional
Chef inspired soup du jour
ask your server about today's homemade soup
Garden Mix
mixed greens, tomatoes, cucumbers, red onions, dressing of choice
Mandarin Almond
romaine, green onions, mandarin oranges, toasted almonds, house vinaigrette
Baby Spinach
baby spinach, bacon, egg, sliced mushrooms, house vinaigrette
Greek
mixed greens, tomatoes, cucumbers, red onions, black olives, feta cheese, house greek vinaigrette
Caesar
romaine, bacon bits, house made croutons, grana padano, creamy caesar dressing
Grilled Chicken Breast
6 oz. Certified Angus Beef ® Sirloin Steak
Grilled Salmon
Grilled Tiger Shrimp Skewer
Grilled Scallop Skewer
Pasta bowls are served with garlic flat bread and starter soup or salad. All sauces are made in house. Salads: Garden mix, Mandarin Almond, Baby Spinach (add $1), Caesar (add $1) or Greek (add $1)
Chicken Yakasoba
chicken breast, sautéed vegetables, low mein noodles, yakatori sauce, sesame seeds substitute 6 oz. Certified Angus Beef ® sirloin steak add 5.99
Berc's Vegetarian Penne
sautéed vegetables, black olives, marinara, feta cheese
Seafood Linguine
tiger shrimp, grilled scallops, mussels, sautéed vegetables, basil pesto, extra virgin olive oil, grana padano
Spicy Sausage Pepper Penne
hot italian sausage, peppers, red onion, marinara, grana padano
Chicken Linguine Alfredo
chicken breast, sautéed vegetables, alfredo, grana padano
Starter soup or salad, vegetables and choice of starch. Salads: Garden mix, Mandarin Almond, Baby Spinach (add $1), Caesar (add $1) or Greek (add $1) Starches: Plain Baked, Twice Baked, Baby Roasted, Garlic Mashed, Fresh Cut Fries, Rice Pilaf
Australian White Stripe Rack of Lamb
herb marinated, grilled, red wine demi glaze, suggested medium rare
Bourbon Chicken
bourbon cream sauce
Stuffed Pork Tenderloin
spinach, mushroom & feta stuffed, sundried tomato cream sauce
Stuffed Chicken Supreme
arugula & goat cheese stuffed, fire roasted red pepper sauce
Starter soup or salad, vegetables and rice pilaf.
Salads: Garden mix, Mandarin Almond, Baby Spinach (add $1), Caesar (add $1) or Greek (add $1)
Chefs Fresh Catch of the Day
ask your server about today's fresh catch
Grilled Atlantic Salmon
rich hollandaise
Seafood Stuffed Sole
shrimp, alaskan king crab & snow crab stuffed, rich hollandaise
Our Steaks are exclusively Certified Angus Beef® brand. Aged for 28 days. Only eight percent of beef qualify for the brand. Starter soup or salad, vegetables, choice of starch and button mushrooms. Salads: Garden mix, Mandarin Almond, Baby Spinach (add $1), Caesar (add $1) or Greek (add $1) Starches: Plain Baked, Twice Baked, Baby Roasted, Garlic Mashed, Fresh Cut Fries, Rice Pilaf
New York Striploin
lean, tender and full flavoured
Ribeye
generous marbling throughout
Sirloin
lean, tender with robust beef flavour
Top Sirloin
lean, robust beef flavour, suggested medium or less
Bacon Wrapped Filet Mignon
most tender cut, lean yet succulent, subtle flavour
The "Cowboy"
bone-in ribeye, fine grained and juicy, rich marbling throughout
Cedar Smoked Ribeye
tender and juicy with rich smoky flavour, chef suggests medium
Steak Neptune
8 oz. New York striploin, shrimp, scallops, rich hollandaise
Porterhouse
combines two lean, tender steaks - striploin and tenderloin, on the bone
Cognac Peppercorn Sauce
Classic Béarnaise
Yakatori Sauce
Grilled Asparagus
Sauteed Onions
Alaskan King Crab
Canadian Lobster Tail
Grilled Tiger Shrimp
Grilled Scallop Skewer
Berc's Oscar Topping
pan fried crab cake, classic béarnaise
Neptune Topping
Please inform your server of any allergies. Ask about our gluten free menu. All prices subject to applicable taxes.
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