Soup of the Day
Salmon Sliders-Mango Relish,Pepper Rings
Lobster,Arugula and Avocado Salad,fresh Figs, Lemon Mango Vinagrette
Grilled Shrimp Tacos
Grilled Atlantic Salmon,cherry tomato caper relish
Pan roasted Mahimahi,maple mustard glaze
Baked fresh Halibut-horseradish crème fraiche
Pan seared Arctic Char-bacon sundried tomato sauce
Seafood Hot Pot-lobster tail,salmon,scallops,shrimp,calamari,thai curry broth
SEAFOOD CHOWDER
New England style
SPRING ROLLS
crab, shrimp, hoisin sauce
DEEP FRIED CALAMARI
cocktail sauce, citrus aioli
P.E.I. MUSSELS
SALMON SLIDERS
mayo, relish, pepper rings
TACOS OF THE DAY
chili sauce, coleslaw
SHRIMP AND BLUE
CHEESE SAUTE
with side caesar
OYSTERS ON THE HALF
SHELL
MARKET PRICE
PAN SEARED
SEA SCALLOPS
caramalized pear, peppercorn vinaigrette
SEAFOOD CAESAR
crab, scallops, shrimp
LOBSTER SALAD
avocado, mango, lemon vinaigrette
ARTICHOKE AND GOAT CHEESE
roasted peppers, garlic
BABY SPINACH AND BEETS
candied pecans, lemon vinaigrette
FISH AND CHIPS
hand cut fries, coleslaw
THAI CURRIED SHRIMP
our original recipe
SEAFOOD LINGUINI.
scallops, shrimp, clams,
CHICKEN OR BEEF PAD THAI
rice noodles, egg, peanuts
MARINATED JUMBO SHRIMP
citrus garlic butter
SEAFOOD CREPE
scallops, crab, shrimp, cream sauce
FISH OF THE DAY
ask your server
AHI TUNA CLUB
bacon, avocado, onions, chili mayo
LOBSTER AND SWISS CHEESE PANINI
side salad
SEAFOOD CHOWDER
New England Style
PRAWN COCKTAIL
fresh fruit, cocktail sauce
BLUE CRAB CAKE
pan roasted, mango chutney
DEEP FRIED CALAMARI
cocktail sauce, citrus aioli
ESCARGOTS.
garlic, mushrooms,cheese
SPRING ROLLS
crab, shrimp, hoisin sauce
SHRIMP AND BLUE CHEESE SAUTE
P.E.I. MUSSELS
choice of daily sauces
SALMON SLIDERS.
mayo, relish, pepper rings
GRILLED SHRIMP TACOS
chili sauce, cole slaw
OYSTERS ON THE HALF SHELL
MARKET PRICE
HOUSE SALAD
mixed greens, tarragon vinaigrette
ARTICHOKE AND GOAT CHEESE
roasted peppers, garlic
CAESAR SALAD
SEAFOOD CAESAR.
scallops, shrimp, stone crab
BABY SPINACH AND BEETS.
candied pecans, lemon vinaigrette
FISH AND CHIPS
hand cut fries, coleslaw
THAI CURRIED SHRIMP
our original recipe
SEAFOOD LINGUINI
CHICKEN, BEEF OR SHRIMP PAD THAI
rice noodles, egg, peanuts
MARINATED JUMBO SHRIMP
citrus garlic butter
SEAFOOD PLATTER
FILET MIGNON
bearnaise sauce
with JUMBO SHRIMP
with LOBSTER TAIL
Drinks
Wines
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My wife and I have gone to Flippers for 25 years and we simply love it there. We get really well treated. Mostly because we are regulars and are very nice to the staff and we tip extremely well (sometimes 30% of total bill) The meals are exceptional, the service is wonderful and we have often taken people with us, who have become clients of Flippers on their own. When we leave the restaurant we compare notes and my wife and I normally say how wonderful everything was. It is one of our faourites in Ottawa.
The flavours were excellent and the food was well-prepared, but the prices outstripped the quantity. An $11 appetizer should be more than two morsels. Also, the reviewer by "long time diner" is somewhat correct regarding the service you get if you are "not their type of person."
Great place for a relaxing meal. Food and service is the tops!
Excellent service great attention to detail nice wine selection
Trendy posh glebe restaraunt popular with the locals but run by a very poor manager/owner. Do not expect to get treated well unless she decides you are her type of person. Food can be good but is pricey and snobby. Service varies widely, since staff turnover seems high. not reccomended
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At Flipper's you'll find charming maritime decor accompanied by skillful and succulent fish dishes. The mussels in white wine and garlic is a favourite, as well as the New England-style seafood chowder. For a main, try the Marinated Jumbo Shrimp or go for the Seafood Platter and treat yourself to a little bit of everything. There's a $15 corkage fee.
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